Cranberry Walnut Spice Cake

1 Spice Cake Mix

1½ Cups Fresh or Frozen Cranberries

½ Cup Walnuts 

(I used a mix of Black & English walnuts)

3 Eggs

½ Cup Applesauce 

1 Cup Water

1 Tsp. Cinnamon

1Tbs. Sugar

In a large bowl, mix all but Cranberries & Nuts together on low speed for 30 seconds, then on medium speed for 2 minutes. Fold in Cranberries & Walnuts. Pour into pan.

Bake according to cake mix directions.

I used a 12 cup non-stick bunt pan & baked it at 325º for 45 minutes.

Cool 10 minutes in pan, then turn out on a rack & cool about 1 hour. Frost as you like. I just dusted mine with confectioners sugar. 

MMÑ